Yeonsu Kwak

PhD Candidate at University of Delaware

Effects of reaction conditions on composition of the organic liquid product during the deoxygenation process of palm oil


Journal article


Sungtak Kim, Jung Hee Jang, M. H. Ahn, Yeonsu Kwak, G. Han, Jeong Byung Hun, Jeong-sik Han
Journal of Oil & Applied Science, 2018

Semantic Scholar DOI
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APA   Click to copy
Kim, S., Jang, J. H., Ahn, M. H., Kwak, Y., Han, G., Hun, J. B., & Han, J.-sik. (2018). Effects of reaction conditions on composition of the organic liquid product during the deoxygenation process of palm oil. Journal of Oil &Amp; Applied Science.


Chicago/Turabian   Click to copy
Kim, Sungtak, Jung Hee Jang, M. H. Ahn, Yeonsu Kwak, G. Han, Jeong Byung Hun, and Jeong-sik Han. “Effects of Reaction Conditions on Composition of the Organic Liquid Product during the Deoxygenation Process of Palm Oil.” Journal of Oil & Applied Science (2018).


MLA   Click to copy
Kim, Sungtak, et al. “Effects of Reaction Conditions on Composition of the Organic Liquid Product during the Deoxygenation Process of Palm Oil.” Journal of Oil &Amp; Applied Science, 2018.


BibTeX   Click to copy

@article{sungtak2018a,
  title = {Effects of reaction conditions on composition of the organic liquid product during the deoxygenation process of palm oil},
  year = {2018},
  journal = {Journal of Oil & Applied Science},
  author = {Kim, Sungtak and Jang, Jung Hee and Ahn, M. H. and Kwak, Yeonsu and Han, G. and Hun, Jeong Byung and Han, Jeong-sik}
}